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GIT (digestive system) l Physiology MCQs for dental students

ام سي كيو فسيو , ام سي كيو فسيولوجي , اسئلة فسيولوجي , MCQ for dentistry


GIT (digestive system) l Physiology MCQs (multiple choice question) for dental students 


 

INTRODUCTION in digestive system

v Anatomy of GIT:

1- Alimentary tract:

  • Mouth, pharynx, esophagus, stomach, small intestine, large intestine, rectum and anus.

2- Digestive gland:

  • Salivary gland, gastric gland, intestinal gland, liver and pancreas.

 

 

v Histology of GIT:

1- Mucosa: (secretory & absorptive layer). It contains:

  1.      Lymph nodes à protection against infections.
  2.      A thin layer of muscularis mucosa àmucosal fold to é the surface area.
  3.      Goblet cells à secrete mucus.

2- Submucosa:

  •  contain Meissner’s plexus à regulate GIT Secretion.

3- Musculosa:

  • responsible for segmental and peristaltic Movement of GIT.

  1.     It has inner circular & outer longitudinal muscle.
  2.     Contain Myenteric plexus à control Movements of GIT.

4- Serosa: 

  • a binding and protective layer.

 

 

Regulation of Gastrointestinal Tract

I) Nervous control:

1) External autonomic nerves:

Parasympathetic (dominant)

* Vagus à from esophagus till 1st half of large intestine. * Sacral (S2, 3, 4) à rest of GIT till anal region

  •       Contration of wall "excitatory"& Relaxation Of sphincters. "inhibitory"
  •       á Secretion &VD.
  •       Evacuation of GIT contents. Ø The preganglionic end on enteric plexus

Sympathetic

  • * Greater splanchnic nerve: From LHCs of lower 8 Thoracic. (T5-T12)
  • * Lesser splanchnic nerve: From LHCs of upper 2 Lumbar.

  1.        Relaxation of wall & Contraction of sphincters→ inhibit motility
  2.        â Secretion & VC. 3. Some fibers are Excitatory.

  • Post ganglionic end either on:

  1.       Direct on smooth muscle
  2.       2nd relay on enteric plexus.
  3.       on postganglionic cholinergic neuron → ↓Ach via activation of presynaptic alpa2 receptor

2) Local (or enteric) nerve plexus:

Myenteric (=Auerbach’s) plexus

  • Lies between smooth Muscle fibers longitudinal and circular muscle fiber.
  • Control Motor activity of GIT (Motility).
  • Its Stimulation à -Tonic contraction. -Intensity and rate of rhythmic contraction. -Conduction of excitatory wave.
  • Contain Excitatory fibers (Cholinergic) & Inhibitory fibers secrete VIP or Purinergic secrete ATP.

Submucosal (=Meissner’s) plexus :

  1.    Lies in Submucosal layer supply glandular epithelium ,intestinal and endocrine cells and sub mucosal blood vessels
  2.    Concerned with local GIT Secretion
  3.    Its Stimulation à é local Exocrine & Endocrine secretion.
  4.    Contain Sensory afferent which arise from submucosal layer

  •    Secrete many transmitters as : GABA,Ach,NA,Serotonin,Encephalin Somatostostatin &Substance P Polypeptide as CCK , VIP ,Neuropeptides

3) GIT reflexes:

  • A. Local Enteric Reflexes (short reflex)
  • B. Ganglionic Reflexes
  • C.CNS Reflexes

 

II) Hormonal control:

  •  GIT hormones are polypeptides secreted by special mucosal cells involved in amine precursor uptake and decarboxylation (APUD) Secreted under  different stimuli to blood return to GITaffect its function.
  •  They affected by external autonomic nerves and local nerve plexuses.
  •  Classified according to similarity in function &structure into:

  1.           Gastrin group: Gastrin & Cholecystokinin.
  2.           Secretin group: Secretin, Gastric inhibitory peptide (GIP), enteroGlucagon & VIP.
  3.           Motilin & Somatostatin.

Oral cavity

v Mastication (=chewing):

  •  mechanical breakdown of large food particles into smaller ones in the mouth.

Ø The crushing force of incisors 11-25 & of molars 20-40 kg.

Ø Its importance :

  1.  Stimulation of taste & smell receptors → Satiety.
  2.  Help Swallowing by lubrication of food by Saliva.
  3.  Help digestion by break down of indigestive cellulose membrane of fruits & vegetables and also by á the exposed Surface area to enzymatic effect.

Ø It is partly voluntary and partly reflex by chewing reflex:

  • Presence of food in mouth → reflex relaxation of chewing muscles → drop of mandible and open the mouth → stretch on the muscles → reflex recontraction and closure of mouth and so on.  Mastication ms are supplied by motor branch of trigeminal nerve).

Ø The chewing center

  • in Pons.

Parotid glands Sub maxillary Sub lingual


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